Gold Package
- Arrival for the bride in a white Bentley S1
- Civil ceremony in the Mallard Suite for 80 day guests
- Chair covers and flower arrangements in the Mallard Suite
- Glass of pink or white sparkling served on the riverside terrace
- 3 course wedding menu served in the main restaurant
- Choice of menu for all guest to pre order
- 30 bottles of red and white wine served to you and your guests
- Glass of pink sparkling for your toasts
- PA system for speeches and wishing well for cards
- Chair covers and choice of colour sash
- White table linen
- Fresh flower centre pieces on martini vases and top table display
- World class close up table magician
- Choice of three tier wedding cake , delivered and set up
- Evening reception, to confirm how many guests
- Finger buffet provided for 100 guests
- DJ & door supervisor
- Suite at a luxury hotel on your wedding night, discounts for all guests
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TOTAL COSTS
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Low Season - November to March |
High Season - April to October |
| Monday to Thursday |
£5200.00 |
£5900.00 |
| Friday |
£5900.00 |
£7500.00 |
| Saturday |
£5950.00 |
£8500.00 |
| Sunday |
£5500.00 |
£6900.00 |
(All Prices Exclusive of VAT)
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