Includes:

Dedicated Wedding Co-ordinator
Venue Hire
Bucks Fizz on Arrival
Petals Sprinkled on the Top Table
Gold Breakfast Menu
Red & White Wine with Meal
Glass of House Champagne for the Toast
Tea, Coffee & Petit fours
Free Parking
Overnight Accommodation for the Bride & groom with Breakfast

Gold Menu 1:
Sliced Scottish Smoked Salmon & lemon Wedges with a Dill Yoghurt Dressing

Char-Grilled 10oz Rib-Eye Steak (cooked to your liking) & accompanied by a Black Peppercorn sauce

Summer Fruit Pudding

Gold menu 2:
Cheese Garlic & Herb Pate, with Melba Toast & a Mixed Leaf Salad

Grilled Fillet of Fresh Salmon placed on a Cream & Dry Vermouth Sauce & topped with Buttered Asparagus Tips

Chocolate Gateaux with Créme Anglaise

Gold Menu 3:
Chef’s Freshly Made Soup served with a Roll & Butter

Deep Fried Vegetable Spring Rolls with a Sweet & sour Sauce served with a Coriander & lime Pilaff Rice

Fresh Fruit Salad with Clotted Cream